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Menu Full of meat and fish disse with several side disse and a lot of starters you must try. At Montecorvo Restaurant many dishes are cooked in wood oven such as baked fish, sauteed meat and “the Rabbit in the style of Ischia”, which is prepared according the old recipe. Starters Sea and Mountain Starters Porcini mushrooms sliced and cooked in a pan or grilled Stuffed eggplants baked in the oven Shrimps with orange sauce Anchovies with baked lemon and mozzarella Octopus with potatoes Main courses Spaghetti with rabbit sauce Pappardelle pasta with porcini mushrooms or knuckle of pork cooked in wood oven Linguine with lemons Gnocchi with gorgonzola cheese Spaghetti with clams Paccheri with mussels and provolone Linguine with lobate Second courses The Rabbit in the style of Ischia Fiorentina steak served on volcanic rock Fillets with fresh porcini mushrooms or gorgonzola cheese or red wine Baked sea bream with lemon Grilled Red sea bream Seafood soup Desserts Homemade Tiramisù with sponge cake Mrs Carmela’s Baba Fresh fruit sorbets *in this list, you can find only some of the dishes you can order at Montecorvo Restaurant. We have decided to gather only some of the most particulary dishes, the most wanted and the ones my wife Carmela and I, Giovanni, can prepare perfectly. Our menu is longer than this and we invite you to trust us and come and see us at our restaurant, where our good children Nicola and Antonio will welcome you and serve our dishes with professionalism and kindness. |
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Ristorante Montecorvo Ischia
